Baked for the Holiday Table

Jenny’s Goods takes great care in preparing our baked goods, catering selections, and charcuterie offerings. However, our products are prepared in environments where common food allergens may be present.

Products may contain or come into contact with milk, eggs, wheat, peanuts, tree nuts, soy, sesame, fish, shellfish, and other allergens.

Because ingredients, equipment, utensils, and preparation areas may be shared, Jenny’s Goods cannot guarantee that any product is completely free from allergens or allergen cross-contact.

Gluten-Free & Dairy-Free Options Available

Jenny’s Goods offers select gluten-free and dairy-free options upon request. However, these items may be prepared in shared environments and are not guaranteed to be free from allergen cross-contact.

Customers with food allergies, sensitivities, or dietary restrictions should inform Jenny’s Goods before placing an order. Customers with severe or life-threatening food allergies should carefully consider whether products prepared in a shared environment are appropriate for them.

By purchasing or consuming products from Jenny’s Goods, customers acknowledge the potential risks associated with food allergies and sensitivities and are responsible for making purchasing and consumption decisions based on their individual dietary needs.

Nothing in this notice is intended to waive or limit any rights or responsibilities that cannot legally be waived under applicable law.